Maybe this isn’t really a “how-to”, but since it’s winter and all, I thought I’d do this anyway. I made a snowman very similar to this for Katamari bento. (I used fake sausage instead of carrot for its hat) [Japanese snowman, a.k.a. Yuki Daruma] – two quail eggs – seaweed – baby carrot (you can also use normal carrot or sausage) – uncooked pasta – [...]




