November 25, 2010
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Last year, Derek went back to see his sisters in Boston for Thanksgiving, while I stayed home and made Bossam! (Check out the post about my Bossam from last year) This year, we both decided to stay in Brooklyn because we just got back from Japan. And guess what? We’re making Bossam again this year, together! We didn’t get the pork shoulder until later today [...]
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November 23, 2008
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Thanksgiving is coming soon! So, on top of my usual how-to, I decided to do a turkey kyaraben. I’m not sure if everyone can get Japanese rice (sticky rice), so I’m going to do a sandwich version as well. [Rice ball turkey] – One sheet of seaweed – rice – two different kinds of cheese – ham – small piece of carrot – black sesame [...]
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