How to dye eggs naturally
December 21, 2008
Posted by AnnaTheRed in how-to (all), how-to - fundamentals Tags: dye, egg, how-to (all)
14 comments
I wrote in the Professor Layton bento post that the color blue is kind of a taboo color in the kyaraben world. In Japan, kyaraben are mostly for kids, and many moms try their best not to use food coloring in bento.
Any processed food contains food coloring, and I don’t freak out about it. I wanted to use minimal food coloring in my bento, so I looked for ways to dye food naturally.
[How to dye an egg naturally]
[Yellow]
- curry powder or turmeric
[Pink]
- purple cabbage
- vinegar
[Light blue]
- purple cabbage
