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Momofuku’s Bossam
December 16, 2009

Posted by AnnaTheRed in how-to (all), how-to - fundamentals
Tags: , ,
4 comments

Christmas is coming! So I decided to do a post about what I did for Thanksgiving before it’s way too late. :P
Since I couldn’t get in touch with my cat sitter this Thanksgiving I stayed at home while my boyfriend was back home in Boston. One night I couldn’t sleep so I was watching non-stop NY at around 4 in the morning. (I don’t have cable) And a program called Hungry Nation came on. One of the segments on Hungry Nation is called “Working class foodies.” It’s about two siblings cooking affordable yummy food. On that particular episode, they were making “Working class Momofuku – Bossam.”

It made me droll, and I had to make it. (sorry for the poor picture quality. I shot them.)

bossam broiled

I burned it a little bit, but it was still so moist inside!


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