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	<title>Comments on: how to make custard cream with a microwave</title>
	<atom:link href="http://www.annathered.com/2009/04/02/how-to-make-custard-cream-with-a-microwave/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.annathered.com/2009/04/02/how-to-make-custard-cream-with-a-microwave/</link>
	<description>Bento &#38; Plush Designer</description>
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		<title>By: Liz</title>
		<link>http://www.annathered.com/2009/04/02/how-to-make-custard-cream-with-a-microwave/#comment-36236</link>
		<dc:creator>Liz</dc:creator>
		<pubDate>Tue, 18 May 2010 17:38:14 +0000</pubDate>
		<guid isPermaLink="false">http://www.annathered.com/?p=1451#comment-36236</guid>
		<description>You are the best person in the whole world for sharing how to do custard without all the finicky water bath stuff. I love you forever, but don&#039;t worry, not in a creepy stalker kind of way. For one thing, I&#039;m going to be too busy making and eating cream puffs!!!</description>
		<content:encoded><![CDATA[<p>You are the best person in the whole world for sharing how to do custard without all the finicky water bath stuff. I love you forever, but don&#8217;t worry, not in a creepy stalker kind of way. For one thing, I&#8217;m going to be too busy making and eating cream puffs!!!</p>
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		<title>By: AnnaTheRed</title>
		<link>http://www.annathered.com/2009/04/02/how-to-make-custard-cream-with-a-microwave/#comment-28078</link>
		<dc:creator>AnnaTheRed</dc:creator>
		<pubDate>Wed, 07 Apr 2010 17:32:36 +0000</pubDate>
		<guid isPermaLink="false">http://www.annathered.com/?p=1451#comment-28078</guid>
		<description>Hi veronica and Jocelyne
Custard cream should be good for at least a couple of days in the fridge. I usually ended up eating the leftover custard cream, so I&#039;ve never kept mine for more than a couple of days. :P I heard that you can also freeze custard cream, but I&#039;ve never done it. Good luck!</description>
		<content:encoded><![CDATA[<p>Hi veronica and Jocelyne<br />
Custard cream should be good for at least a couple of days in the fridge. I usually ended up eating the leftover custard cream, so I&#8217;ve never kept mine for more than a couple of days. <img src='http://www.annathered.com/wp-includes/images/smilies/icon_razz.gif' alt=':P' class='wp-smiley' />  I heard that you can also freeze custard cream, but I&#8217;ve never done it. Good luck!</p>
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		<title>By: Jocelyne</title>
		<link>http://www.annathered.com/2009/04/02/how-to-make-custard-cream-with-a-microwave/#comment-27860</link>
		<dc:creator>Jocelyne</dc:creator>
		<pubDate>Wed, 07 Apr 2010 02:34:17 +0000</pubDate>
		<guid isPermaLink="false">http://www.annathered.com/?p=1451#comment-27860</guid>
		<description>How long should i out it in the frige? :/

e-mail me back soon if u can :D

-Thanks :)</description>
		<content:encoded><![CDATA[<p>How long should i out it in the frige? :/</p>
<p>e-mail me back soon if u can <img src='http://www.annathered.com/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' /> </p>
<p>-Thanks <img src='http://www.annathered.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: veronica</title>
		<link>http://www.annathered.com/2009/04/02/how-to-make-custard-cream-with-a-microwave/#comment-27796</link>
		<dc:creator>veronica</dc:creator>
		<pubDate>Tue, 06 Apr 2010 20:33:41 +0000</pubDate>
		<guid isPermaLink="false">http://www.annathered.com/?p=1451#comment-27796</guid>
		<description>how long can you keep this custard cream in the fridge? i have yet to get the chocolate and icing for the totoro cream puffs. 

\i can&#039;t wait to make this! thank you for the recipe.</description>
		<content:encoded><![CDATA[<p>how long can you keep this custard cream in the fridge? i have yet to get the chocolate and icing for the totoro cream puffs. </p>
<p>\i can&#8217;t wait to make this! thank you for the recipe.</p>
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		<title>By: kelly</title>
		<link>http://www.annathered.com/2009/04/02/how-to-make-custard-cream-with-a-microwave/#comment-14362</link>
		<dc:creator>kelly</dc:creator>
		<pubDate>Sun, 10 Jan 2010 17:56:56 +0000</pubDate>
		<guid isPermaLink="false">http://www.annathered.com/?p=1451#comment-14362</guid>
		<description>hi i just made this last night and its all watery and not going to work in my cream puffs :( what went wrong?!? i followed the recipe perfectly. the 200 ml of milk = 7 ounces of milk on an online converer. do you find this correct?</description>
		<content:encoded><![CDATA[<p>hi i just made this last night and its all watery and not going to work in my cream puffs <img src='http://www.annathered.com/wp-includes/images/smilies/icon_sad.gif' alt=':(' class='wp-smiley' />  what went wrong?!? i followed the recipe perfectly. the 200 ml of milk = 7 ounces of milk on an online converer. do you find this correct?</p>
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		<title>By: Ameko</title>
		<link>http://www.annathered.com/2009/04/02/how-to-make-custard-cream-with-a-microwave/#comment-11124</link>
		<dc:creator>Ameko</dc:creator>
		<pubDate>Mon, 21 Dec 2009 22:27:18 +0000</pubDate>
		<guid isPermaLink="false">http://www.annathered.com/?p=1451#comment-11124</guid>
		<description>ah...OK thanks so much^-^ I&quot;m making them for my family for Christmas...wish me luck ^-^</description>
		<content:encoded><![CDATA[<p>ah&#8230;OK thanks so much^-^ I&#8221;m making them for my family for Christmas&#8230;wish me luck ^-^</p>
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		<title>By: AnnaTheRed</title>
		<link>http://www.annathered.com/2009/04/02/how-to-make-custard-cream-with-a-microwave/#comment-11024</link>
		<dc:creator>AnnaTheRed</dc:creator>
		<pubDate>Mon, 21 Dec 2009 08:30:43 +0000</pubDate>
		<guid isPermaLink="false">http://www.annathered.com/?p=1451#comment-11024</guid>
		<description>Hi Ameko
You just need a couple of droplets of vanilla essence. It&#039;s just for the aroma, so if you don&#039;t already have vanilla essence. You don&#039;t &quot;have to&quot; use it... but it feels like it always tastes better with vanilla essence though.</description>
		<content:encoded><![CDATA[<p>Hi Ameko<br />
You just need a couple of droplets of vanilla essence. It&#8217;s just for the aroma, so if you don&#8217;t already have vanilla essence. You don&#8217;t &#8220;have to&#8221; use it&#8230; but it feels like it always tastes better with vanilla essence though.</p>
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	<item>
		<title>By: Ameko</title>
		<link>http://www.annathered.com/2009/04/02/how-to-make-custard-cream-with-a-microwave/#comment-10959</link>
		<dc:creator>Ameko</dc:creator>
		<pubDate>Sun, 20 Dec 2009 17:38:46 +0000</pubDate>
		<guid isPermaLink="false">http://www.annathered.com/?p=1451#comment-10959</guid>
		<description>Hi there!

I&#039;m going to try making the Totoro puff&#039;s and just had one question about this custard recipe.....how much vanilla is needed? I couldn&#039;t find a measurement in the recipe ^^;

Thanks a bunch!</description>
		<content:encoded><![CDATA[<p>Hi there!</p>
<p>I&#8217;m going to try making the Totoro puff&#8217;s and just had one question about this custard recipe&#8230;..how much vanilla is needed? I couldn&#8217;t find a measurement in the recipe ^^;</p>
<p>Thanks a bunch!</p>
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		<title>By: AnnaTheRed</title>
		<link>http://www.annathered.com/2009/04/02/how-to-make-custard-cream-with-a-microwave/#comment-799</link>
		<dc:creator>AnnaTheRed</dc:creator>
		<pubDate>Mon, 27 Jul 2009 20:50:25 +0000</pubDate>
		<guid isPermaLink="false">http://www.annathered.com/?p=1451#comment-799</guid>
		<description>Hi eartha,
I&#039;ve never made this recipe without cornstarch, and unfortunately I have no idea how it&#039;ll come out without it. (I think it might be too watery.) If you don&#039;t have cornstarch, my advice is for you is to search online for a recipe for custard cream that doesn&#039;t use it. Sorry I couldn&#039;t be much of help. Good luck!</description>
		<content:encoded><![CDATA[<p>Hi eartha,<br />
I&#8217;ve never made this recipe without cornstarch, and unfortunately I have no idea how it&#8217;ll come out without it. (I think it might be too watery.) If you don&#8217;t have cornstarch, my advice is for you is to search online for a recipe for custard cream that doesn&#8217;t use it. Sorry I couldn&#8217;t be much of help. Good luck!</p>
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	<item>
		<title>By: eartha</title>
		<link>http://www.annathered.com/2009/04/02/how-to-make-custard-cream-with-a-microwave/#comment-798</link>
		<dc:creator>eartha</dc:creator>
		<pubDate>Mon, 27 Jul 2009 20:29:22 +0000</pubDate>
		<guid isPermaLink="false">http://www.annathered.com/?p=1451#comment-798</guid>
		<description>Hi Anna! I&#039;m planning on making cream puffs for tonight, and for the custard, is the corn starch absolutely necessary? I can&#039;t find it at home and I don&#039;t have time to go buy it at the market. Is there anything I can substitute for it?

Thankyou :)</description>
		<content:encoded><![CDATA[<p>Hi Anna! I&#8217;m planning on making cream puffs for tonight, and for the custard, is the corn starch absolutely necessary? I can&#8217;t find it at home and I don&#8217;t have time to go buy it at the market. Is there anything I can substitute for it?</p>
<p>Thankyou <img src='http://www.annathered.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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