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	<title>Comments on: Sushi night!</title>
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	<link>http://www.annathered.com/2009/01/11/sushi-night/</link>
	<description>Bento &#38; Plush Designer</description>
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		<title>By: Trinh</title>
		<link>http://www.annathered.com/2009/01/11/sushi-night/#comment-28329</link>
		<dc:creator>Trinh</dc:creator>
		<pubDate>Thu, 08 Apr 2010 16:46:56 +0000</pubDate>
		<guid isPermaLink="false">http://www.annathered.com/?p=975#comment-28329</guid>
		<description>Hi Anna,

That looks so delicious. Can you tell me how to buy the right kind of fish for sushi or sashimi? Thanks.</description>
		<content:encoded><![CDATA[<p>Hi Anna,</p>
<p>That looks so delicious. Can you tell me how to buy the right kind of fish for sushi or sashimi? Thanks.</p>
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		<title>By: AnnaTheRed</title>
		<link>http://www.annathered.com/2009/01/11/sushi-night/#comment-466</link>
		<dc:creator>AnnaTheRed</dc:creator>
		<pubDate>Mon, 14 Sep 2009 15:31:53 +0000</pubDate>
		<guid isPermaLink="false">http://www.annathered.com/?p=975#comment-466</guid>
		<description>Hi Margo
Sorry for a late reply... but yes! That&#039;s the one I use. I haven&#039;t tried it with brown rice though. I&#039;m not sure if brown rice is sticky enough, but if you&#039;re making rolls, it should be okay.  Good luck!</description>
		<content:encoded><![CDATA[<p>Hi Margo<br />
Sorry for a late reply&#8230; but yes! That&#8217;s the one I use. I haven&#8217;t tried it with brown rice though. I&#8217;m not sure if brown rice is sticky enough, but if you&#8217;re making rolls, it should be okay.  Good luck!</p>
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		<title>By: Margo</title>
		<link>http://www.annathered.com/2009/01/11/sushi-night/#comment-465</link>
		<dc:creator>Margo</dc:creator>
		<pubDate>Wed, 09 Sep 2009 18:18:58 +0000</pubDate>
		<guid isPermaLink="false">http://www.annathered.com/?p=975#comment-465</guid>
		<description>Btw - I found this rice powder mix on Amazon.

http://www.amazon.com/gp/product/B0009ZGJCY/ref=ox_ya_oh_product

You get two packets.  It says on Amazon to &quot;Just mix this powdered sushi mix with cooked rice! About 1 tea spoon per cup cooked rice.&quot;  Is this what you did?  Have you tried it with brown rice?</description>
		<content:encoded><![CDATA[<p>Btw &#8211; I found this rice powder mix on Amazon.</p>
<p><a href="http://www.amazon.com/gp/product/B0009ZGJCY/ref=ox_ya_oh_product" rel="nofollow">http://www.amazon.com/gp/product/B0009ZGJCY/ref=ox_ya_oh_product</a></p>
<p>You get two packets.  It says on Amazon to &#8220;Just mix this powdered sushi mix with cooked rice! About 1 tea spoon per cup cooked rice.&#8221;  Is this what you did?  Have you tried it with brown rice?</p>
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		<title>By: Amy</title>
		<link>http://www.annathered.com/2009/01/11/sushi-night/#comment-461</link>
		<dc:creator>Amy</dc:creator>
		<pubDate>Thu, 15 Jan 2009 12:31:07 +0000</pubDate>
		<guid isPermaLink="false">http://www.annathered.com/?p=975#comment-461</guid>
		<description>Could we get a picture of the sashimi block next time you have a sushi night?  I&#039;ve made sushi rice before as a &#039;different&#039; flavor when I make onigiri because I haven&#039;t had too much success with fillings.  I too make weird gaigin sushi...  hotdog sushi, hard-boiled egg sushi...  PB&amp;J sushi (which my kids love the most)...</description>
		<content:encoded><![CDATA[<p>Could we get a picture of the sashimi block next time you have a sushi night?  I&#8217;ve made sushi rice before as a &#8216;different&#8217; flavor when I make onigiri because I haven&#8217;t had too much success with fillings.  I too make weird gaigin sushi&#8230;  hotdog sushi, hard-boiled egg sushi&#8230;  PB&amp;J sushi (which my kids love the most)&#8230;</p>
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	<item>
		<title>By: Random-blog reader ^.^</title>
		<link>http://www.annathered.com/2009/01/11/sushi-night/#comment-460</link>
		<dc:creator>Random-blog reader ^.^</dc:creator>
		<pubDate>Wed, 14 Jan 2009 02:41:53 +0000</pubDate>
		<guid isPermaLink="false">http://www.annathered.com/?p=975#comment-460</guid>
		<description>Wow, im surprised you couldnt find a sushi place in NY. I live in the suburbs and I can always find a sushi place (though granted, some arent  so hot) but ive had the honor of trying some really good sushi. But the prices are a little high in my opinion as a personal cheapskate (3.25 a roll) xD

Anyway, this post was really enlightening. Ive always wanted to try sushi myself but i was unaware of a few things like &#039;where to start&#039;. and also putting the rice vinegar. I know there are special &#039;sushi&#039; rices in stores, but i was wondering if you had to add the rice vinegar to them or not.</description>
		<content:encoded><![CDATA[<p>Wow, im surprised you couldnt find a sushi place in NY. I live in the suburbs and I can always find a sushi place (though granted, some arent  so hot) but ive had the honor of trying some really good sushi. But the prices are a little high in my opinion as a personal cheapskate (3.25 a roll) xD</p>
<p>Anyway, this post was really enlightening. Ive always wanted to try sushi myself but i was unaware of a few things like &#8216;where to start&#8217;. and also putting the rice vinegar. I know there are special &#8216;sushi&#8217; rices in stores, but i was wondering if you had to add the rice vinegar to them or not.</p>
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		<title>By: Eric</title>
		<link>http://www.annathered.com/2009/01/11/sushi-night/#comment-464</link>
		<dc:creator>Eric</dc:creator>
		<pubDate>Mon, 12 Jan 2009 18:28:55 +0000</pubDate>
		<guid isPermaLink="false">http://www.annathered.com/?p=975#comment-464</guid>
		<description>Thanks for sharing your Sushi night story! We love hearing from people who make their own sushi. So did you learn from your grandpa or somewhere else? We actually hold a Sushi 101 class for people interested in learning how to roll sushi and everyone loves it. It definitely a great date!</description>
		<content:encoded><![CDATA[<p>Thanks for sharing your Sushi night story! We love hearing from people who make their own sushi. So did you learn from your grandpa or somewhere else? We actually hold a Sushi 101 class for people interested in learning how to roll sushi and everyone loves it. It definitely a great date!</p>
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		<title>By: Heather</title>
		<link>http://www.annathered.com/2009/01/11/sushi-night/#comment-462</link>
		<dc:creator>Heather</dc:creator>
		<pubDate>Mon, 12 Jan 2009 07:18:51 +0000</pubDate>
		<guid isPermaLink="false">http://www.annathered.com/?p=975#comment-462</guid>
		<description>I love sushi night. I make weird gaijin sushi like &quot;misoyaki maki&quot; using canned tuna and shiro miso, but it&#039;s tsugoi oishii. (*^_^*)</description>
		<content:encoded><![CDATA[<p>I love sushi night. I make weird gaijin sushi like &#8220;misoyaki maki&#8221; using canned tuna and shiro miso, but it&#8217;s tsugoi oishii. (*^_^*)</p>
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